Vidal Blanc grapes picked long after the usual harvest season, with concentrated flavors and characteristics from hanging and dehydrating on the vine. Cold temperatures while hand-picking and pressing contribute to concentrated sweetness. Sugar at Harvest: 29.8° brix, Residual Sugar: 11.9° brix. (375 ml)
Awards & Ratings:
88 Rating | 13 of the Best Sweet Wines for 2023: VinePair